OREGON FRUIT PRODUCTS
Since 1935, Oregon Fruit Products has created value added fruit products from the specialty fruit of Oregon’s Willamette Valley. Today, in addition to local fruit, they source quality fruit from around the world for foodservice, ingredients, brewing, export and retail. Oregon Fruit produces shelf stable canned fruit, frozen diced pourable fruit and puree.
Established in 2005, Premier Proteins is a family owned business that services retail and distribution markets of specialty meat throughout the United States and around the world. Premier Proteins provides the very best American Kobe Beef, Berkshire Pork and American Grass Fed Beef. Their products are all-natural, hormone-free, domestically raised and minimally processed, Their Premier American Kobe Beef is the elite Wagyu product available here in the United States.
Producing rice vinegar with delicate yet complex tasting notes is an ancient art. Marukan Vinegars are slowly and naturally brewed, using traditional methods developed by over three centuries of experience. The delicate aroma, rich flavor and gentle taste of Marukan are the result of this natural, slow-brewed process. Established in 1649, Marukan executes traditional methods with precision which creates the world's finest rice vinegar.
CateringStone is a breakthrough thermal consistency product for the catering, restaurant, and transport industries. Using 100% food-safe technology, CateringStone delivers constant, dependable temperatures of below 40° F and above 140° F. It replaces the need for ice, electricity, and open flame in a multitude of food-related applications.
NAPOLEONA TEA COMPANY
Napoleona Tea Company travels the world in search of beautiful teas. Along the way, they met farmers, tea masters and tea artisans whose mastery of their craft has been proudly handed down for generations. Regardless of your level of experience as a tea drinker, Napoleona offers timeless classics as well as unique and contemporary flavors and blends.
SOMPRIYA FINE SPIRITS
Somrus, meaning "Nectar of the Gods," has references dating to 2600 BC as a divine beverage for the Gods & is purported to have had the power to prevent the human body from degeneration.
Using proprietary techniques, we have artfully blended pure dairy cream & hand-crafted rum with the luscious flavors of cardamom, saffron, almonds, pistachios & rose to create the 21st century 'incarnation' of Somrus – The Original Indian Cream Liqueur. One of the most awarded liqueurs in the world, Somrus, which is all natural and gluten-free, is meant to be enjoyed on its own, mixed in a cocktail, baked in a dessert or used to make the most decadent cup of chai tea.